You now have two options for the sort of coffee you would like in your espresso. You can have the traditional Fat Fox coffee or you can try the new Barren Ground medium dark roast Brazilian.
Our coffee will be a darker, less acidic, and chocolatey one produced by farmers organized around cooperatives in the Mogiana growing region split between the states of São Paulo and Minas Gerais, Brazil. This region has rolling hills and uneven terrain lending to farms that are small to medium in size.
The coffee is full in body and low in acidity with nutty and chocolaty tones. It will be bit bitter sweet as it is a darker roast.