We have partnered with Anna's Home Cooking and have sent down two coffees that will be sold at the Thebacha Campus Mon-Fri 8-4. We sent down two freshly roasted coffees this week.

Brazil Fazenda Saquarema

Grown at 1000-1200 meters elevation
Organic certification
Naturally processed
Sun dried on a patio

BGC cupping notes: Low acidity, complex with a smooth, silky body, and a lingering peanut butter finish accompanied by notes of cocoa powder and almonds.

Ethiopian Limmu Burka Gardina Estate

Grown at over 1800 meters elevation
Organic certification
Naturally processed
Sun dried

BGC cupping notes: Sweetly intricate, oranges, berries, roasted cacao in aroma and cup. Crisp, lively acidity; light mouth feel. All flavor notes carry into the sweet crisp, flavour-saturated finish